Fideuá mixta

Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Fideuá mixta. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Fideuá mixta is one of the most well liked of current trending foods in the world. It is simple, it's quick, it tastes yummy. It is appreciated by millions daily. Fideuá mixta is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Fideuá mixta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideuá mixta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fideuá mixta is 4 raciones.. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can have Fideuá mixta using 17 ingredients and 11 steps. Here is how you can achieve that.

Siempre los fines de semana se suele comer en familia y qué mejor modo que hacerlo que con una buena fideuá.

Ingredients and spices that need to be Take to make Fideuá mixta:

1. 1 paquete (500 g) fideo grueso
2. 500 g marisco variado
3. 500 g carne de pollo y cerdo
4. 1/2 pimiento verde
5. 1/2 pimiento rojo
6. 1 trozo puerro
7. 1/2 cebolla
8. 1 diente ajo
9. 1 poco tomate frito
10. Aceite de oliva
11. Sal
12. 50 g judías verdes
13. Sazonador para pollo
14. Colorante alimentario
15. 1 pizca vino
16. 1 pastilla caldo de pollo
17. 2 huevos

Instructions to make to make Fideuá mixta

1. Ponemos el pollo y el cerdo en un recipiente, salamos, ponemos un poco de sazonador para pollo y un chorreón de vino.
2. Pelamos y picamos la verdura.
3. Ponemos un poco de aceite en una paellera, ponemos la verdura pelada y picada. Sofreímos todo hasta pocharlo. Agregamos el tomate frito y le damos unas vueltas. Reservamos.
4. En el mismo aceite sellamos la carne. Sofriendola un poco. Reservamos.
5. Doramos un poco el marisco hasta que este un poco sofrito.
6. Ponemos todo junto, sofrito de verduras junto con el resto de carne y marisco. Movemos todo.
7. Agregamos litro y medio de agua, ponemos la pastilla de caldo desmenuzada y salamos al gusto. Ponemos colorante alimentario.
8. Dejamos hervir el caldo hasta que suelte espuma que cueza todo.
9. Ponemos los fideos y dejamos que el caldo se evapore. 15 o 20 minutos.
10. Tapamos unos minutos con un paño.
11. Cocemos los huevos, pelamos y adornamos con ellos. Y eso es todo.

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So that is going to wrap it up with this special food How to Prepare Perfect Fideuá mixta. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!