Fideuá de ostiones y camarones congelados

Fideuá de ostiones y camarones congelados

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Fideuá de ostiones y camarones congelados. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Fideuá de ostiones y camarones congelados is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Fideuá de ostiones y camarones congelados is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Fideuá de ostiones y camarones congelados, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideuá de ostiones y camarones congelados delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fideuá de ostiones y camarones congelados is 4 Porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fideuá de ostiones y camarones congelados estimated approx 45 min.

To begin with this recipe, we have to prepare a few components. You can cook Fideuá de ostiones y camarones congelados using 11 ingredients and 4 steps. Here is how you can achieve it.

Viendo muchos videos y recetas de esta comida, me animé a hacerla y resultó en un excelente almuerzo.

Ingredients and spices that need to be Make ready to make Fideuá de ostiones y camarones congelados:

  1. 200 grs ostiones congelados
  2. 150 grs camarones congelados
  3. 180 grs fideos cabellos de ángel
  4. 3 cdas concentrado triple de tomate
  5. 1 cda paprika
  6. 1 cebolla pequeña
  7. 3 dientes ajo
  8. 50 grs mix de pimientos congelados
  9. Aceite de oliva
  10. 350 ml caldo de pescado o verduras caliente
  11. Sal y azafrán a gusto

Steps to make to make Fideuá de ostiones y camarones congelados

  1. En la paella saltea primero un poco los camarones en un poco de veinte de oliva y reservar, hacer lo mismo con los ostiones. Luego, saltear la cebolla picada en brunoise dos minutos con un poco de aceite de oliva y añadir el ajo picado pequeñito. Dejar un par de minutos que suelten bien su sabor.
  2. Luego, añadir la salsa y el paprika y revolver bien para incorporar todo. Ahora incorporar los pimientos y los ostiones y mezclar bien, añadir un poco de sal y pimienta.
  3. Añadir a la paella los fideos y mezclar hasta incorporar todo muy bien. Verter el caldo y sazonar con sal y azafrán, y dejar cocinar a fuego medio bajo hasta que consuma visiblemente la capa de caldo superior. Disponer los camarones encima y cocinar tapado 5 min más.
  4. Reposar unos 15 min y llevar a la mesa para disfrutar calentito.

As your experience and also confidence grows, you will certainly find that you have extra natural control over your diet and adjust your diet to your personal tastes with time. Whether you intend to offer a dish that uses fewer or more components or is a little bit basically spicy, you can make easy changes to achieve this goal. To put it simply, start making your dishes in a timely manner. When it comes to basic food preparation abilities for newbies you don't need to discover them however only if you master some basic food preparation methods.

This isn't a complete guide to fast and easy lunch dishes but its good food for thought. Hopefully this will obtain your innovative juices flowing so you can prepare scrumptious meals for your household without doing way too many square meals on your trip.

So that is going to wrap this up with this exceptional food Recipe of Award-winning Fideuá de ostiones y camarones congelados. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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