Pechuga de pollo y verduras a la plancha con mojo picón

Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Pechuga de pollo y verduras a la plancha con mojo picón. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pechuga de pollo y verduras a la plancha con mojo picón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga de pollo y verduras a la plancha con mojo picón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechuga de pollo y verduras a la plancha con mojo picón is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can have Pechuga de pollo y verduras a la plancha con mojo picón using 7 ingredients and 3 steps. Here is how you cook that.

Un plato combinado fácil, rico y sano. ¡Espero que os guste!

Ingredients and spices that need to be Take to make Pechuga de pollo y verduras a la plancha con mojo picón:

1. 5 filetes pechuga de pollo
2. 1 puerro
3. 1/2 cebolla
4. 1/2 calabacín
5. 30 gr mojo picón
6. Aceite de oliva virgen extra
7. Sal

Steps to make to make Pechuga de pollo y verduras a la plancha con mojo picón

1. Primero cortaremos las verduras en rodajas y las pondremos en una plancha con un pelín de aceite para que no se nos pegen ni se nos queden secas. También les añadimos un poco de sal.
2. Cuando las verduras están medio hechas pondremos las pechugas de pollo a la plancha después de salpimentarlas.
3. Cuando todo esté hecho lo retiraremos de la plancha y lo pondremos en los platos. Le añadiremos mojo picón al gusto.

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