Verduras salteadas en salsa con pechuga de pollo

Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Verduras salteadas en salsa con pechuga de pollo. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Verduras salteadas en salsa con pechuga de pollo is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Verduras salteadas en salsa con pechuga de pollo is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Verduras salteadas en salsa con pechuga de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Verduras salteadas en salsa con pechuga de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Verduras salteadas en salsa con pechuga de pollo using 11 ingredients and 5 steps. Here is how you cook that.

A esta receta puedes poner las verduras que más os guste.

Ingredients and spices that need to be Take to make Verduras salteadas en salsa con pechuga de pollo:

1. 1 pechuga de pollo grande
2. 1 filete ternera cortado en tiras (opcional)
3. 1 pimiento verde pequeño cortado en tiras
4. 1/2 cebolla partida a lo largo
5. 3-4 champiñones cortados en láminas
6. 3 Alcachofas (sin las hojas verdes, el corazón solo)
7. Espárragos trigueros (un puñadito)
8. Tomate frito
9. Aceite de oliva y sal
10. Perejil picado y pimienta
11. 2 puñados arroz cocido

Instructions to make to make Verduras salteadas en salsa con pechuga de pollo

1. Ingredientes:(foto) Primero cocemos el arroz unos 15 minutos y reservar (foto)
2. Sofreír todas las verduras (foto)y echar un poco de sal. Cuando estén todas las verduras bien pochaditas las retiramos (foto). En el mismo aceite sofreír la pechuga de pollo cortada en tiras pequeñas(foto)
3. A la pechuga le ponemos un poco de pimienta (foto)y perejil picado (foto). Rehogar la pechuga hasta que esté bien cocinada. Añadir las verduras a la pechuga (foto) y mezclar todo.
4. Añadir el tomate frito y mezclar todo muy bien., dejar 5 minutos más y listo.
5. Poner en el centro arroz cocido, por encima echar un poco de verduras con la pechuga y al rededor.(foto)..y a comer, espero que os guste...

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So that's going to wrap it up with this special food Recipe of Award-winning Verduras salteadas en salsa con pechuga de pollo. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!