Empanada de jamón York, queso rallado y dátiles

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Empanada de jamón York, queso rallado y dátiles. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Empanada de jamón York, queso rallado y dátiles is one of the most favored of current trending meals on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. Empanada de jamón York, queso rallado y dátiles is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Empanada de jamón York, queso rallado y dátiles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanada de jamón York, queso rallado y dátiles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Empanada de jamón York, queso rallado y dátiles is 4 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Empanada de jamón York, queso rallado y dátiles estimated approx 20 minutos.

To get started with this recipe, we have to first prepare a few components. You can have Empanada de jamón York, queso rallado y dátiles using 6 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Empanada de jamón York, queso rallado y dátiles:

1. 6 lonchas jamón York o pollo en tiras
2. al gusto Queso rallado
3. 6 dátiles deshuesados
4. Orégano
5. 1 chorrito aceite de oliva
6. 2 masas de empanadas

Steps to make to make Empanada de jamón York, queso rallado y dátiles

1. Cogemos una masa de empanada y la extendemos bien. Cogemos el cuchillo y para hacer la forma de árbol, cortamos como si fuéramos a hacer un triángulo y finalmente hacemos el tronco. Eso con las 2 masas (tienen que salir más o menos parecidas).
2. Cogemos una de las 2 masas y le añadimos un chorrito de aceite de oliva y extendemos por toda la masa, el jamón York bien cortadito, el queso rallado, los dátiles cortaditos y el orégano
3. Tapamos con la otra masa de hojaldre y si queremos lo pintamos con huevo (yo no lo hice), lo metemos en el horno hasta que se dore a 180°
4. Lo sacamos y dejamos enfriar un poco. A disfrutar.

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So that's going to wrap it up with this special food Steps to Make Any-night-of-the-week Empanada de jamón York, queso rallado y dátiles. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!