Macarrones integrales con bimi, pollo y salsa de tomate

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Macarrones integrales con bimi, pollo y salsa de tomate. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Macarrones integrales con bimi, pollo y salsa de tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Macarrones integrales con bimi, pollo y salsa de tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Macarrones integrales con bimi, pollo y salsa de tomate is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Macarrones integrales con bimi, pollo y salsa de tomate estimated approx 25 minutos.

To get started with this recipe, we must prepare a few ingredients. You can cook Macarrones integrales con bimi, pollo y salsa de tomate using 9 ingredients and 6 steps. Here is how you can achieve it.

Una receta fácil y rápida que te permite aprovechar restos de pollo, restos de verdura y salsa de tomate que ya tengas hecha. Con coliflor, brócoli, calabacín o champiñones seguro que también queda rico

Ingredients and spices that need to be Make ready to make Macarrones integrales con bimi, pollo y salsa de tomate:

1. 250 gr macarrones integrales
2. 200 gr (1 bandeja) bimi
3. 1 brick pollo al natural en tiras (Mercadona) o restos de pollo
4. 250 ml salsa de tomate casera
5. 1 chorrito aceite de oliva virgen extra
6. Para decorar
7. unas hojas de albahaca
8. unos cubitos de queso azul (opcional)
9. al gusto grana padano, parmesano o queso en polvo para pasta

Steps to make to make Macarrones integrales con bimi, pollo y salsa de tomate

1. Cuece los macarrones, en agua con un pellizco de sal, los minutos que diga el fabricante. Escúrrela bien al final
2. Mientras tanto calienta un wok o sartén honda con un chorro de aceite y corta el bimi: el tronco en trocitos y aparte los floretes enteros. Ve salteando los tronquitos hasta que estén algo ablandados y dorados por algunas partes
3. En ese momento añade los floretes y saltéalos unos 2 o 3 minutos hasta que cambien de color (se vuelven más claros) y se ablanden un poco
4. Añade la salsa de tomate y remueve, bajando el fuego para que no salpique
5. Añade el pollo y los macarrones escurridos y vuele a remover hasta que esté todo bien integrado
6. Sirve caliente y coloca por encima unas hojas de albahaca y, de forma opcional, unas chispas de queso azul, espolvoreando al final con queso rallado para pasta tipo grana padano o parmesano al gusto

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So that is going to wrap it up with this exceptional food Steps to Prepare Speedy Macarrones integrales con bimi, pollo y salsa de tomate. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!