Pollo deshilachado en salsa de cebolla

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Pollo deshilachado en salsa de cebolla. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pollo deshilachado en salsa de cebolla is one of the most popular of current trending foods in the world. It is simple, it's quick, it tastes delicious. It's enjoyed by millions daily. Pollo deshilachado en salsa de cebolla is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Pollo deshilachado en salsa de cebolla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo deshilachado en salsa de cebolla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo deshilachado en salsa de cebolla is 3-4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo deshilachado en salsa de cebolla estimated approx 1h.

To begin with this recipe, we must first prepare a few ingredients. You can cook Pollo deshilachado en salsa de cebolla using 6 ingredients and 10 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Pollo deshilachado en salsa de cebolla:

1. 2 pechugas de pollo enteras
2. 2 cebollas grandes
3. 2 dientes ajo
4. 1/2 vaso vino blanco
5. 1/2 vaso caldo de pollo
6. Especias al gusto y sal

Steps to make to make Pollo deshilachado en salsa de cebolla

1. Los ingredientes
2. Cortamos en láminas los dos dientes de ajo quitando el germen para que no se repita. Cortamos las dos cebollas en trozos medianos.
3. En una sartén con aceite ponemos a pochar la cebolla y el ajo.
4. Cuando esté pochada añadimos medio vaso de vino blanco y subimos el fuego para que se evapore el alcohol.
5. Cuando se haya evaporado el vino añadimos medio vaso de caldo de pollo.
6. Dejamos que se cueza la cebolla en el caldo durante 20 minutos.
7. Mientras tanto en una olla poner a hervir agua y poner a cocer las dos pechugas de pollo.
8. Cuando las pechugas estén echas (aprox 20 min, ir comprobando) las sacamos a un bol y con ayuda de un cuchillo y un tenedor las deshilachamos.
9. Trituramos la salsa añadiendo agua hasta obtener el espesor deseado (en mi caso añado 2/3 de vaso), mezclamos con el pollo y añadimos sal y pimienta negra
10. Servimos acompañado de arroz.

As your experience and also self-confidence expands, you will certainly locate that you have extra all-natural control over your diet and adapt your diet regimen to your personal tastes over time. Whether you intend to serve a dish that uses fewer or even more active ingredients or is a little bit more or less zesty, you can make straightforward modifications to achieve this goal. To put it simply, start making your dishes promptly. As for basic cooking abilities for novices you do not require to learn them however only if you understand some straightforward cooking methods.

This isn't a complete overview to fast and also simple lunch dishes yet its good something to chew on. With any luck this will certainly obtain your imaginative juices flowing so you can prepare tasty meals for your family members without doing a lot of square meals on your journey.

So that is going to wrap this up for this special food Simple Way to Make Any-night-of-the-week Pollo deshilachado en salsa de cebolla. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!