Bocadillos de sobras de pollo asado con lechuga

Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Bocadillos de sobras de pollo asado con lechuga. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Bocadillos de sobras de pollo asado con lechuga, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bocadillos de sobras de pollo asado con lechuga delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bocadillos de sobras de pollo asado con lechuga is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bocadillos de sobras de pollo asado con lechuga estimated approx 30 minutos.

To begin with this recipe, we must prepare a few components. You can cook Bocadillos de sobras de pollo asado con lechuga using 5 ingredients and 8 steps. Here is how you can achieve it.

Hace unos días compramos un pollo asado para dos personas, y sobró parte del pollo, entonces hoy, aprovechamos esas sobras, para realizar dos riquísimos bocadillos.

Ingredients and spices that need to be Take to make Bocadillos de sobras de pollo asado con lechuga:

1. 1 pechuga de pollo asado
2. 2 panecillos de bocadillo
3. Mayonesa
4. Lechuga
5. Aceite de oliva

Instructions to make to make Bocadillos de sobras de pollo asado con lechuga

1. Abrimos longitudinalmente ambos panecillos.
2. Untamos cada mitad, con la ayuda de una cuchara con la mayonesa.
3. Cubrimos dos de los cuatro trozos de pan con la lechuga.
4. Fileteamos la pechuga del pollo, o deshuesáis los restos que os resten del pollo.
5. Colocáis los trocitos de pollo sobre la lechuga y tapáis con los 2 trozos de pan sobrantes.
6. Envolvéis lo bocadillos con papel aluminio, para que a los comensales patosos no se les desmonte el bocadillo…
7. Colocáis ambos bocadillos en la bandeja del horno y horneáis, partiendo de horno frío, unos 15-20 minutos a 150º.
8. Servir acompañado de una ensalada.

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So that's going to wrap this up with this special food Easiest Way to Prepare Ultimate Bocadillos de sobras de pollo asado con lechuga. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!