Fideuá de pollo

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to make a special dish, Fideuá de pollo. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Fideuá de pollo is one of the most well liked of current trending meals in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Fideuá de pollo is something which I have loved my entire life.

Many things affect the quality of taste from Fideuá de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideuá de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fideuá de pollo is 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fideuá de pollo estimated approx 30 minutos.

To begin with this particular recipe, we must prepare a few components. You can cook Fideuá de pollo using 10 ingredients and 4 steps. Here is how you cook that.

Es algo que se prepara con mucha facilidad en poco tiempo y está a gusto de cualquiera.

Ingredients and spices that need to be Prepare to make Fideuá de pollo:

1. Para el sofrito 👉
2. 1 cebolla
3. 1 pimiento amarillo o verde
4. 1 lata fritada
5. 1 chorro vino blanco
6. Para la fideuá 👉
7. 1 paquete y medio fideuá
8. 3 mitades pechuga de pollo enteras
9. 1 cubito caldo de pollo o verduras
10. Sal y pimienta

Instructions to make to make Fideuá de pollo

1. Primero hay que preparar el sofrito y para ello en la paella pochamos la cebolla y el pimiento cortados muy fino. Cuando estén tiernas colocamos en un vaso batidor junto con la fritada y trituramos.
2. En la misma paella en un poco de aceite doramos el pollo cortado en cubitos, salpimentamos y retiramos del fuego.
3. Añadimos la salsa que hemos triturado anteriormente y añadimos 2 vasos de agua. Cocinamos a fuego medio durante 20 minutos.
4. Por último, después de ese tiempo añadimos la fideuá y agua para que cubra justo todos los ingredientes. Cocinamos unos 10 minutos más y apagamos el fuego. Dejamos reposar 5 minutos y a disfrutar 😁. Buen provecho!

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Any-night-of-the-week Fideuá de pollo. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!