Tacos con hojas de col y verduras de temporada

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Tacos con hojas de col y verduras de temporada. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tacos con hojas de col y verduras de temporada is one of the most favored of recent trending meals on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Tacos con hojas de col y verduras de temporada is something which I've loved my whole life.

Many things affect the quality of taste from Tacos con hojas de col y verduras de temporada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tacos con hojas de col y verduras de temporada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tacos con hojas de col y verduras de temporada is 4 tacos. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can have Tacos con hojas de col y verduras de temporada using 14 ingredients and 5 steps. Here is how you cook it.

Para esta receta versionamos un clásico de la cocina mexicana en estos tacos donde la base cambia de una tortilla de trigo o maíz por una versión vegetal de hoja de col lisa, puede ser lechuga, col lombarda... Esto es solo una idea! #LoCocinoNoLoTiro #RealFood

Ingredients and spices that need to be Take to make Tacos con hojas de col y verduras de temporada:

1. al gusto Especias
2. Sal
3. 1 pechuga de pollo campero
4. 3 alcachofas
5. 1/2 coliflor
6. 1 boniato
7. 150 g setas de temporada
8. 1 zanahoria
9. 1/2 cebolla
10. Hojas col o repollo
11. Para la salsa de yogur:
12. Yogur griego
13. Limón
14. Aceite de oliva

Steps to make to make Tacos con hojas de col y verduras de temporada

1. Lo primero que haremos será precalentar el horno a 200 grados y mientras vamos cortando todas las verduras en trocitos pequeños )el boniato, la coliflor, zanahoria, alcachofas, cebolla y las setas) Las ponemos en una bandeja de horno, ponemos unas gotitas de agua y sal y al horno hasta que estén blanditas.
2. Mientras vamos poniendo una olla con agua a hervir para escaldar levemente las hojas de repollo para que queden más tiernas. Sacamos hojas del repollo y cuando el agua esté hirviendo añadimos, dejamos 3-4 min que aun estén con forma y reservamos.
3. Para el pollo, cortamos los muslos deshuesados en tiras y lo hacemos a la plancha hasta que quede dorado. Añadimos las especias que nos gusten y reservamos.
4. Para la salsa, ponemos en un recipiente el yogur griego, el limón, un chorrito de aceite de oliva, sal y pimienta. Cualquier otra hierba fresca le puede ir muy bien como eneldo, albahaca o lo que te guste. Mezclamos bien y reservamos!
5. Llega el momento de montar los tacos; Ponemos la hoja de col, una base de verduras asadas, las tiras de pollo y por último un poquito de salsa de yogur en cada uno ¡A comer!

As your experience and also confidence grows, you will certainly discover that you have a lot more natural control over your diet regimen and adapt your diet to your personal tastes with time. Whether you want to serve a dish that uses fewer or more ingredients or is a bit essentially zesty, you can make basic adjustments to achieve this objective. Simply put, begin making your dishes in a timely manner. As for standard food preparation abilities for newbies you do not need to discover them but just if you master some straightforward food preparation strategies.

This isn't a complete guide to fast and easy lunch recipes however its great food for thought. With any luck this will obtain your imaginative juices flowing so you can prepare delicious meals for your family without doing a lot of heavy meals on your journey.

So that is going to wrap it up with this special food How to Prepare Quick Tacos con hojas de col y verduras de temporada. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!